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AGAR AGAR FLAKES ALGAMAR 50 G.

AGAR AGAR FLAKES ALGAMAR 50 G.

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ATLANTIC AGAR AGAR
Seaweed Gel (Gelidium sesquipedale)

GUARANTEE: ECO BIO

algamar

4,98 €tax incl.

AGAR AGAR FLAKES ALGAMAR 50 G.

Algae Agar agar is the result of the mixture of eight varieties of seaweed.

PROPERTIES:

  • It is very nutritious.
  • Its great digestive properties, help eliminate waste from the stomach and intestine.
  • Regulates constipation.
  • Is effective in dissolving cholesterol.
  • Ideal weight loss diets, on the satiating power and low-calorie intake.

PREPARATION:

Boil 8 minutes. To make hard consistency jelly: 1 tablespoon per 1/2 liter of liquid.

For consistency of flan: 1 tablespoon per liter. Allow to cool. 

As a neutral tasting thickener, is also ideal in pies, soups, purees and sauces.

Average composition per 100g:

Protein: 0,6%, Fat: 0,1% Carbohydrates (Soluble fiber): 70%, Calcium: 325mg, Magnesium: 159mg, Prospgorus: 20,7mg, Iron: 2,2mg.

Gelatine is highest quality marina. Is the soluble fiber extracted

from seaweed Gelidium sesquipedale and has a neutral taste. Used as thinkener and gelling agent in desserts ( cakes, jams, jellies, custards, creams, sorbets, juices).

Also to ticken sauces, soups or purees. For its high purity is also used in research (microbiology). One tablespoon of agar flakes can thicken 1 liter of liquid, boiling 8 minutes 100% vegetable. It is low in calories and satiety.

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AGAR AGAR FLAKES ALGAMAR 50 G.

AGAR AGAR FLAKES ALGAMAR 50 G.

ATLANTIC AGAR AGAR
Seaweed Gel (Gelidium sesquipedale)

GUARANTEE: ECO BIO

algamar

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