Ingredients: Puffed brown rice, from organic farming.
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A healthy and tasty breakfast that provides energy for the whole morning.
Rice is a staple food for nearly half the population of the world is rich in carbohydrates, which makes is assimilated slowly and produce feelings of fullness, also supplies blood glucose, which causes levels keep blood sugar constant, so that is a healthy food for diabetics. Provides greater amount proteins in rice and contains no gluten, making it a suitable food for celiacs and those with irritable bowel syndrome. Brown rice contains a large proportion of fiber, ten times more than white rice, so that food is considered a very favorable for people with constipation. So it is rich in B vitamins such as B1, B2 and B3, the latter particularly suitable for lowering cholesterol levels, minerals, including potassium, iron and magnesium, and trace elements. It is suitable for slimming purposes, its low-fat, high in potassium and low sodium content, making it suitable for those suffering from fluid retention. It's a cereal that combines well with legumes such as beans and lentils, which perfectly complement the lack of amino acids of this cereal.