Fights free radical formation. It helps to control cholesterol. It stimulates digestion. It has a mild diuretic effect. It stimulates the central nervous system.
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Ingredients: Red tea e.s. (Leaf) (Camellia sinensis (L.) Kuntze) (80% Polyphenols) (10% EGCG) (0.5% Caffeine) (450 mg.), Brown rice hydrolyzate (14 mg.) And magnesium stearate (anticaking agent) (10 mg.). Vegetable gelatin (envelope) (96 mg.).
Nutritional analysis per 3 capsules: 367.65 mg protein., - 943.92 mg Carbohydrates., - 27.87 mg Fats. - Energy value (kcal / Kj): 5.49 / 22.98.
Pu-erh tea is also known as red tea around the world and its name comes from the Pu'er region of China. Contains very little caffeine for its fermentation and very low in tannic acid, which allows people to consume the most delicate stomachs. Its main component is the polyphenols. Fights free radical formation. It helps to control cholesterol. It stimulates digestion. The Red Tea stimulates the central nervous system, increases blood pressure, has mild diuretic, helping to lower total cholesterol and triglycerides, increases HDL-C levels (good cholesterol). Improves digestion, increasing gastric acid production and favors hepatic metabolism.
Recommended dosage: 2 or 3 capsules per day. Employment: Take 1 capsule at each food time.
Caution: Not recommended in pregnancy or in young children, because it contains caffeine. Not recommended for peptic ulcer. Food supplements should not be used as a substitute for a balanced diet, variety and a healthy lifestyle. Do not exceed recommended daily dose. Keep out of reach of children.