Ingredients: 80% Raw almonds, 20% Toasted almonds, from organic farming.
Delicious spread on bread, crackers or cereal pancakes. Also used to make desserts, vegetable pates, sauces and purees to flavor vegetables.
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Almonds are rich in unsaturated fats (good for cardiovascular health), proteins, minerals (magnesium, calcium, iron, potassium, phosphorus) and vitamins (A, B and E). In addition, the almond is one of the nuts with greater intake of fiber. They are an excellent remedy to strengthen the skin, hair, and nails. On the other hand, stimulate the production of breast milk.
The almond puree is delicious spread on bread, crackers or cereal pancakes (only with honey or other sweeteners). Also used to make desserts, pies vegetables, sauces and purees to flavor vegetables.