Ingredients: Wild asparagus and salt. Acidity regulator: citric acid.
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Canned vegetables ecological Anton Perez - Ecological and Crafts. Made the traditional way, by small producers. Flavor and aroma with original, authentic. For gourmets, healthy, natural and inviting.
Ingredients: Tofu, extra virgin olive oil, spaghetti sea algae, miso, tamari, starch potatoes and spices. 100% ecological production. 100% vegetable. GUARANTEE: ECO BIO